A global manufacturing supplier specializing in comprehensive solutions for food processing projects
+86 0536 6063 199
+86 159 0802 8606
中国山东渭方777号,长占路,高新区
The chicken nugget and meat patty production line is an automated food processing line integrating raw material processing, mixing and marinating, shaping, coating with flour/batter, frying/baking, cooling, and packaging. It is widely used in food processing plants, central kitchens of restaurant chains, and ready-to-eat meal companies, enabling large-scale, standardized production of various products such as chicken nuggets, beef patties, pork patties, and vegetable patties.
Product Description
The production line adheres to food hygiene standards throughout, replacing manual operation with automated equipment. This ensures consistency in product taste and appearance while improving production efficiency and reducing labor costs, making it core equipment for the large-scale development of the ready-to-eat meal and fast food industries.
Chicken Nugget Patty Production Lines Are Suitable for the Following Product Types
|
Category |
Specific Products |
Ingredients |
|
Chicken Products |
Chicken McNuggets, Chicken Nuggets, Chicken Strips, Chicken Cutlets |
Minced Chicken, Chicken Breast |
|
Beef Products |
Hamburger Patties, Beef Patties |
Minced Beef |
|
Pork Products |
Pork patties, pork chops |
Minced pork |
|
Seafood Products |
Fish fillets, fish cakes, shrimp cakes |
Minced fish, shrimp meat |
|
Vegetables |
Potato pancakes, pumpkin pancakes, vegetable burgers |
Potatoes, pumpkin, etc. |
|
Mixed Dishes |
Meat and vegetable mixed patties |
Minced meat + diced vegetables |
Product Features
Various Shapes: Round, square, oval, triangular, heart-shaped, star-shaped, etc.
Crispy Texture: A coating process creates a crispy exterior and tender interior.
Standardized Production: Weight error ≤1%, precise dimensions.
Customizable: Quick product switching by changing molds.

Detailed Explanation of Core Equipment
Forming Machine
Function: Automatically completes the filling, forming, and output processes of meat filling.
Working Principle: Employs a synchronous operation structure of feeding paddles and forming rollers to ensure uniform feeding and stable forming pressure. Different shapes can be produced by changing the molds.
Applicable Mold Shapes: Round, square, oval, triangular, heart-shaped, star-shaped, etc.Applicable Raw Materials:
Meat: Chicken, beef, pork, lamb
Seafood: Fish, shrimp, squid
Vegetables: Potatoes, pumpkin, carrots, green beans
Mixed: Meat and vegetable mixtures, seafood and meat mixtures
Sizing machine
Function: Automatically coats product surfaces with slurry, enhancing the adhesion of subsequent powder coating.
Working Principle: The product passes through upper and lower conveyor belts, becoming evenly immersed in the slurry. The gap between the upper and lower conveyor belts is adjustable to accommodate products of different thicknesses. An air knife or powerful blower is equipped at the outlet to remove excess slurry and control the slurry thickness.
Technical Features: Upper and lower conveyor belts hold the product firmly in place while immersing it in the slurry, preventing tumbling. Slurry circulation and filtration system improves utilization. Suitable for both thin and thick slurries.
Breading machine (or breading machine)
Function: To evenly coat the surface of a product with breadcrumbs, breadcrumbs, or bread crumbs.
Working Principle: The bottom layer of the product is evenly coated with breadcrumbs via a conveyor belt, and the top layer is evenly covered by a powder-spreading device. An automatic waste recycling system can be equipped.
Frying machine
Function: Deep-frys coated products to achieve a golden-brown, crispy outer shell.
Structural Features:
Double-layer mesh belt design: Suitable for products that sink initially and float later.
PTFE non-stick belt: Prevents products from sticking together.
Automatic scraping system: Double scraping from the bottom and sides keeps the oil clean.
Automatic oil replenishment system: Maintains a constant oil level (optional).
Automatic filtration system: Online filtration extends the lifespan of the grease.
Quick-freezing Machine
Function: Quickly freezes finished products to below -18℃ to lock in quality.
Freezing temperature: Below -35℃
Freezing time: Determined based on product size and thickness (usually 15-30 minutes)
Packaging Machine
Functions: Completes packaging processes such as weighing, filling, sealing, and coding of finished products.
Packaging Forms: Bagged, Boxed
Technological Development Trends:
1. Increased Automation: Moving from stand-alone operations to fully automated production lines, reducing manual intervention.
2. Flexible Production: Quickly changing product shapes by altering molds to meet the needs of diverse, small-batch production.
3. Precise Control: PLC control of forming weight, frying temperature, and time ensures high product consistency.
4. Energy Saving and Environmental Protection: Fryers equipped with automatic filtration systems extend grease lifespan.
Hygienic Design: Quick-assembly structure and detachable design comply with HACCP and GMP requirements.
Shandong TCA Intelligent Technology Co., Ltd. is a global manufacturing supplier specializing in comprehensive solutions for food processing projects. Its core focus is on the research and development and sales of complete sets of equipment for processing potatoes, fruits and vegetables, and meats. With its strong technological R&D capabilities, comprehensive end-to-end service system, and global footprint, it has become a leading enterprise in the field of chicken nugget and meat patty processing equipment. Its production lines, characterized by high automation, stable equipment performance, and excellent cost-effectiveness, are suitable for medium to large-scale food processing enterprises with large-scale production needs, plans to expand into international markets, or those requiring complete solutions.
FrequentlyAskedQuestions
我们为完整的加工线提供长期的售后支持,包括技术咨询、故障排除帮助、备件供应和系统升级建议。提供详细的操作手册和维护指南,确保日常操作顺利进行。
我们的解决方案服务通常包括工艺分析、设备配置、生产线布局图、操作指导和技术支持。根据要求,我们还可以通过在线支持协助安装指导、调试和操作员培训。
我们根据您的工厂布局、加工能力和生产要求提供定制解决方案。我们的工程团队可以协助生产线设计和技术规划。
该设备设计用于处理不同尺寸的土豆。对于切割或去皮等某些工艺,可以提供可调节的设置或尺寸分级解决方案,以确保一致的输出质量。
该机器设计用于加工各种食品原料。根据具体型号,它可以处理规定尺寸和湿度范围内的新鲜、冷藏或冷冻材料。为了获得最佳性能,我们建议在订购前确认原材料规格。
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